In Canada, responsibility for food safety is shared between the federal government and provincial health units or provincial departments. Consumer complaints should be directed to the correct organization for appropriate follow up.
- Contact information for restaurant and food service inspections
- Contact information for retail food inspections
- Contact information for food safety and quality
- Contact information for prepackaged food labelling
Contact one of the partner departments
To contact an individual department, use the reference links below:
Please contact the Canadian Food Inspection Agency for general enquiries about this portal.
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